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Eddystone Point Pinot Noir 2021
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Medium Bodied
region
East Tasmania
varietal
Pinot Noir
vintage
2021
Intense aromas of red berries precede subtle spice, typical of a Tasmanian Pinot Noir.
TASTING NOTES
Bright, vibrant red with aromas of lifted, fresh cut strawberry and Morellow cherries which gives way to subtle and complex spice from whole bunch inclusion and quality French oak. The entry on the palate is gently sweet, then aided by balanced natural acidity, strawberry seed tannin carries the palate to a point. The structure is light, yet with interest with cherries and spice on feature. Delicate in shape and carefully considered use of whole bunches and French oak revolve around purity of the fruit. This Pinot Noir is poised and balanced, true to style.
FULL TASTING NOTES
Tasted and Trusted
Perth Royal 2022
2021 Vintage
Sydney Royal Wine Show 2022
2021 Vintage
Perth Royal 2022
2021 Vintage
Australian Pinot Noir Challenge
2021 Vintage
Serving Suggestions
Make the most of your Wine
How to Serve
Best served between 14 - 15°C
Which Glass
A glass with an extremely wide bowl and tapered rim is the perfect Pinot Noir glass. This allows plenty of aeration, concentrates delicate aromas and showcases the bright, rich fruit
Food Pairing
Pair with crispy Peking duck pancakes with a side of Asian greens and sticky rice
How to Cellar
Drink now or will reward with cellaring 3-5 years